Sweet and Tangy Pulled Chicken Sandwiches

Sweet and Tangy Pulled Chicken Sandwiches

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I created this just by messing on in the kitchen and compulsion a sweet meal for supper. My links contacts and associates love it! Can be served similar to French fries, veggies, or mac and cheese.

The ingredient of Sweet and Tangy Pulled Chicken Sandwiches

  1. 2 pounds skinless, boneless chicken breast
  2. 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage (such as Coca-Colau00ae)
  3. 1u2009u00bd cups barbeque sauce
  4. u00bd cup raspberry walnut vinaigrette
  5. u00bc cup lively brown sugar
  6. 3 tablespoons honey
  7. 2 tablespoons teriyaki marinade (such as Kikkomanu00ae)
  8. u00bd teaspoon ring cardamom
  9. u00bc cup mayonnaise, or to taste
  10. 8 medium hamburger buns, split

The instruction how to make Sweet and Tangy Pulled Chicken Sandwiches

  1. Place chicken in a slow cooker and pour cola-flavored beverage on the subject of it. slant slow cooker to High and cook for 3 hours.
  2. Meanwhile, fusion barbecue sauce, vinaigrette, brown sugar, honey, teriyaki marinade, and cardamom in a mixing bowl until capably skillfully blended. Place in the refrigerator.
  3. After 3 hours, remove chicken from the slow cooker and shred. Set aside 1/2 cup of the cooking juices and discard the rest.
  4. Return chicken and 1/2 cup juice to the slow cooker; stir up opinion to combine. cut off surgically remove barbecue sauce from the refrigerator and pour and mix it into the chicken. Cook for 1 more hour.
  5. improvement mayonnaise a propos hamburger buns and fill in the same way as pulled chicken and sauce.

Nutritions of Sweet and Tangy Pulled Chicken Sandwiches

calories: 757.5 calories
carbohydrateContent: 116.7 g
cholesterolContent: 61.1 mg
fatContent: 15.6 g
fiberContent: 4.4 g
proteinContent: 35.1 g
saturatedFatContent: 3.3 g
servingSize:
sodiumContent: 1839.1 mg
sugarContent: 36 g
transFatContent:
unsaturatedFatContent:

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